Warm these up in the oven at 350 degrees for just a few minutes to really bring out the ginger flavor.


1 medium-large sweet potato, baked, peeled and mashed (you will end up with about 1 cup of mashed sweet potato)

Dash saltHoliday Ginger Cookies

ΒΌ tsp ground ginger

1 tsp pure maple syrup

1-2 drops vanilla extract



Mix all ingredients until smooth. Use a cookie scoop to scoop cookies onto plate. Flatten slightly and shape into rounds. Dust with cinnamon. Heat in oven if desired (highly recommended!).

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